Your Psychic Resource Center

Cooking for Fun and Health

Cooking for Fun and Health

Cooking is a spiritual experience…

A Biblical Feast: Foods from the Holy Land 1998 Kitty Morse
An anthropological and historical tour of the foods, flavors, and cooking techniques of biblical times.

Cookwise: The Hows and Whys of Successful Cooking 1997 Shirley O. Corriher

Cool Kitchen: No Oven, No Stove, No Sweat! : 125 Delicious, No-Work Recipes for Summertime or Anytime 1998 Lauren Chattman
A cookbook with food that’s not cooked?

Dessert Circus: Extraordinary Desserts You Can Make at Home 1998 Jacques Torres
This chocolate-cream-filled book has been on the bestseller list almost since its release!

Feeding the Body Nourishing the Soul: Essentials of Eating for Physical, Emotional, and Spiritual Well-Being 1997 Deborah Kesten, Herbert Benson

Feeding the Healthy Vegetarian Family 1998 Ken Haedrich

Flavors of Tuscany: Traditional Recipes from the Tuscan Countryside 1998 Nancy Harmon Jenkins
Reading her book might just provide the requisite inspiration.

The French Chef Cookbook 1998 Julia Child
This collection of more than 300 classic recipes celebrates the 30th anniversary of Julia Child’s groundbreaking television show of the same name.

Goddess in the Kitchen : 201 Heavenly Recipes, Spirited Stories & Saucy Secrets 1998 Margie Lapanja

Mommy Made and Daddy Too: Home Cooking for a Healthy Baby and Toddler 1998 Martha and David Kimmel
A great reference for anyone wanting to cook for their baby and avoid those tiny glass jars.

Never Eat Your Heart Out 1998 Judith Moore
Food and life are linked in Moore’s beautiful collection of essays.

The New Elegant but Easy Cookbook 1998 Marian Burros and Lois Levine
It must have been the Jell-O salad. Nearly 40 years after the first edition of “Elegant but Easy,” Marian Burros and Lois Levine caved in to consumer demand, did some massive revisions.

Serves One: Super Meals for Solo Cooks 1998 Toni Lydecker
Leave those frozen meals at the store and check out Lydecker’s great suggestions for quick and tasty home-cooked meals for one.

The Strang Cookbook For Cancer Prevention: 1998 Laura Pensiero, Susan Oliveria, Michael Osborne, Jacques Pepin
A Complete Nutrition and Lifestyle Plan to Dramatically Lower Your Cancer Risk

You Say Tomato: Peel, Chop, Roast, Dry, Freeze, Preserve, and Enjoy 1998 Joanne Weir
Cooks and gardeners alike are crazy about this paean to “the fruit that’s eaten like a vegetable.

Vegetarian Baby: A Sensible Guide for Parents 1980 Sharon Yntema

The Vegetarian Child : A Complete Guide for Parents 1995 Lucy Moll

Vegetarian Cooking for Everyone 1997 Deborah Madison

The Vegetarian Mother and Baby Book 1997 Rose Elliot

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